Scalloped Potatoes and Ham
Scalloped Potatoes And Ham is an moderately easy dinner. Made with 6 or 7 medium potatoes, 1 small onion, chopped fine, 1 to 1 1/2 c. cut or cubed ham, 1 can mushroom soup and 1/2 can water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Peel and slice potatoes.
Mix all together in a casserole dish. Bake at 350Β° for about 45 minutes to 1 hour until potatoes are tender.
When potatoes are tender, sprinkle 1/2 to 1 cup shredded Colby or Cheddar cheese on top (depending on size of casserole and how much cheese you like).
May use less.
Return casserole to oven until cheese starts to melt.
Serve with warm buns and a green salad or coleslaw.
π· Perfect Pairings
Complete your meal with these
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