Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner you can prepare in just 40 minutes. Made with cream of mushroom soup, c. milk, of pepper, c. thinly sliced potatoes and small onion, thinly sliced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Stir soup until smooth.
Add milk and pepper. In buttered 1 1/2-quart casserole, alternate layers of potatoes, onion, sauce and cheese. Dot with butter. Sprinkle with paprika.
Cover. Bake at 375Β° for 1 hour. Uncover. Bake 15 more minutes.
π· Perfect Pairings
Complete your meal with these
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