Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner you can prepare in just 52 minutes. Made with peeled potatoes, thinly sliced, onion, thinly sliced, . butter, . flour and qt. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Grease a baking dish and place a row of potatoes in it and sprinkle with salt, pepper, flour and dot with butter.
Add a row of onions and sprinkle again.
Pour scalded milk over and last layer of potatoes and dot with butter.
Bake at 375Β° for 1 hour, covered.
We like to add a layer of thinly sliced ham!
π· Perfect Pairings
Complete your meal with these
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