Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with cheddar cheese soup, c. milk, c. thinly sliced potatoes, small onion, sliced and margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Butter casserole dish; arrange alternate layers of potatoes, onions, cheese and margarine.
Sprinkle each layer with salt and black pepper.
Pour cheese sauce over all; add more cheese if you like.
Sprinkle with generous amount of paprika.
Cover and bake 1 hour at 375Β°.
Remove cover and bake 15 more minutes.
π· Perfect Pairings
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