Scalloped Corn and Oyster Casserole
Scalloped Corn And Oyster Casserole is an moderately easy dinner. Made with 1 small can oysters, 1 (16 oz.) can creamed corn, 1/4 c. celery, chopped, 1 1/2 c. cracker crumbs and 1 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and pour into 1 1/2-quart casserole.
Sprinkle over top a mixture of 1/2 cup cracker crumbs and 2 tablespoons oleo.
Bake in a 350Β° oven for 1 hour.
π· Perfect Pairings
Complete your meal with these
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