Scalloped Chicken
Scalloped Chicken is an moderately easy dinner. Made with 1/2 loaf bread, cubed, 1 1/2 c. cracker crumbs, divided, 3 c. chicken broth, 3 eggs, lightly beaten and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In a bowl, combine bread cubes and 1 cup cracker crumbs.
Stir in broth, eggs, salt, celery, onion, chicken and mushrooms. Spread into a greased 2-quart casserole.
In saucepan, melt the oleo. Brown remaining bread crumbs.
Sprinkle over casserole. Bake at 350Β° for 1 hour.
π· Perfect Pairings
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