Scallop Bisque

Scallop Bisque

⏱️ Ready in 1h 22m πŸ₯„ Prep 18 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Scallop Bisque is an moderately easy soup you can prepare in about 1 hour 22 minutes. Made with . calico scallops, . finely chopped onion, . butter or oleo, . flour and c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Rinse scallops to remove any grit and if large, cut into 1/2-inch pieces.

Cook onion in butter until tender.

Blend in flour and gradually add milk.

Cook and stir over low heat until slightly thickened.

Add salt, pepper, spice bag, scallops and Worcestershire sauce.

Cook gently for 10 minutes.

Remove spice bag and serve.

Makes 4 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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