Savory Pot Roast
Savory Pot Roast is an moderately easy dinner. Made with 3-4 lb. chuck pot roast, 1 can of cream of mushroom soup, 1 pkg. dry onion soup mix, 1 1/4 cups water and 6 medium potatoes, cut up, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a Dutch oven or deep pot, brown roast on all sides to sear in 2 Tbsp. of hot oil.
Stir in mushroom soup, onion soup mix, and 1 cup of water.
Reduce heat o low.
Cover and cook for 2 hours, stirring often.
Cook 45 minutes or until roast and vegetables are fork tender.
Remove roast and vegetables.
Stir together flour and remaining 1/4 cup of water until smooth.
Gradually stir in soup mixture.
Cook until mixture boils and thickens, stirring often.
π· Perfect Pairings
Complete your meal with these
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