Sauteed Zucchini and Sausage

Sauteed Zucchini and Sausage

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Sauteed Zucchini And Sausage is an easy dinner. Made with 1/4 lb. mild bulk sausage, 1 small zucchini, sliced, 2 tbsp. chopped onion, 3 tbsp. tomato sauce and 1 tbsp. grated parmesan, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Cook sausage in a small skillet until browned; drain off drippings, reserving 1 1/2 tablespoons.

Crumble sausage and return it to the skillet.

Add zucchini and onion to sausage.

Cook until tender, stirring frequently.

Stir in tomato sauce, cook until thoroughly heated.

Place mixture in a serving dish and sprinkle with cheese.

Serves 2.

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