Sauteed Mushrooms

Sauteed Mushrooms

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Sauteed Mushrooms is an easy dinner. Made with 8 oz. fresh mushrooms, 1 c. butter, 1 tbsp. garlic powder, 1 large onion and 1 large green pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Slice and clean mushrooms.

Put butter in a pan and bring to a slow simmer.

Add mushrooms, sliced onion and green pepper.

Cover and stir occasionally.

Let cook about 15 or 20 minutes.

🍷 Perfect Pairings

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