Sausage Stuffed Tomatoes
Sausage Stuffed Tomatoes is an moderately easy dinner. Made with 4 large firm tomatoes, 1/2 c. soft bread crumbs, 3 tbsp. finely chopped celery, 3 tbsp. finely chopped green pepper and 1/2 lb. mild bulk pork sausage, cooked, crumbled and drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut tops from tomatoes and scoop out pulp.
Chop and combine pulp with bread crumbs, celery, green peppers and sausage.
Mix well.
Sprinkle inside of shells with salt and pepper.
π· Perfect Pairings
Complete your meal with these
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