Sausage Stuffed Mushrooms
Sausage Stuffed Mushrooms is an moderately easy dinner. Made with 40 to 50 large mushrooms, 1 lb. hot sausage, 1 lb. regular sausage, 2 c. italian bread crumbs and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Brown sausage and drain.
Mix sausage with bread crumbs and egg.
Add spaghetti sauce.
Fill mushrooms and place on cookie sheet.
Place square of cheese the size of mushroom on each.
Bake at 400Β° for 10 to 12 minutes.
π· Perfect Pairings
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