Sausage Quiche
Sausage Quiche is an moderately easy dinner. Made with 2/3 lb. sausage (hot or mild), 1/3 c. onion, 1/4 c. green pepper, 1 1/2 c. sharp cheese, grated and mixed with 1 tbsp. flour and 1 unbaked pie shell (9-inch), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Use a skillet and a 9-inch unbaked pie shell; bake in a 375° oven for 35 or 40 minutes.
Fry the sausage and drain well; cook the onion and pepper in the same skillet, using 2 tablespoons of the sausage fat.
Combine the sausage, cheese mixture.
Cool a few minutes.
Press the mixture into the bottom and the sides of the unbaked pie shell.
Mix the remaining ingredients well and pour over the first mixture.
Bake in a 375° oven for 35 to 40 minutes or until nicely browned and the filling is set.
🍷 Perfect Pairings
Complete your meal with these
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