Sausage Quiche
Sausage Quiche is an moderately easy dinner. Made with 1 (9-inch) pastry (pie crust), 3 eggs, 2 c. cream, 1/4 c. chopped onion and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Heat oven to 425°.
Bake crust for 5 minutes.
Reduce oven temperature to 325°.
Sprinkle pie shell with sausage, cheese, onion and green pepper.
Beat eggs, cream and salt together.
Pour into pie shell.
Bake 30 to 40 minutes or until knife inserted on edge comes out clean.
🍷 Perfect Pairings
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