Sausage Pinwheels
Sausage Pinwheels is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with c. flour, . salt, . baking powder, . shortening and c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Sift dry ingredients; cut in shortening.
Pour in milk; mix lightly with a fork.
Turn out on board and knead about 1 minute. Roll dough thin (about thickness of a cookie).
Spread with the sausage.
Roll up as a jelly roll.
Wrap in waxed paper and chill for several hours.
Remove wrap and slice 1/4 inch thick.
Bake on a cookie sheet for 25 to 30 minutes at 400Β°.
Yields approximately 40 pinwheels.
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