Sausage Pinwheels
Sausage Pinwheels is an moderately easy dinner. Made with 2 c. flour, 1 tsp. salt, 1 tsp. baking powder, 2/3 c. shortening and 1/4 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Make crust by combining flour, salt and baking powder with shortening.
Add water and stir.
Turn dough onto floured surface and divide into 2 parts.
Roll out each part as thin as possible and spread with uncooked sausage.
Roll into long roll (like jelly roll) and slice.
Place slices onto cookie sheet; bake 20 to 25 minutes in a preheated 375Β° oven.
Drain on paper towel.
Makes 50.
π· Perfect Pairings
Complete your meal with these
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