Sausage Pinwheels

Sausage Pinwheels

πŸ‘οΈ 2 views

Sausage Pinwheels is an easy dinner. Made with 1 stick margarine, 1 c. self-rising flour, 8 oz. cream cheese and 1 lb. sausage, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream margarine and cream cheese together.

Add flour and mix well; shape into a ball.

Roll out on floured board and spread sausage on top.

Roll up into a long roll; chill in refrigerator, wrapped in foil for 3 to 4 hours.

Slice into pinwheels and bake at 400Β° for 20 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.