Sausage Egg Casserole
Sausage Egg Casserole is an moderately easy dinner. Made with 6 eggs (i use 7 or 8), 3 slices bread, cubed, 1 tsp. salt (optional), 1 tbsp. prepared mustard and 1 lb. sausage, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs.
Cook sausage and onion.
Drain grease.
Mix all ingredients and bake at 350Β° for 30 to 45 minutes.
When set in the middle it is ready to eat.
Can be prepared the night before and cooked in the morning.
π· Perfect Pairings
Complete your meal with these
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