Sausage Dressing
Sausage Dressing is an moderately easy dinner. Made with 1 lb. link sausage, 1 lb. bacon, 1 c. chopped onion, 1 c. chopped celery and 1 c. chopped parsley or 1/4 c. dried parsley flakes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Fry bacon and sausage; cut in 1-inch pieces.
Drain on paper towels.
Dump most of grease; use same skillet to saute onion, celery, mushrooms and parsley.
Put bread cubes in a large bowl. Sprinkle with sage, thyme and pepper.
Add meat and other ingredients to bread.
Toss with large spoon until bread is wet. If needed, add water.
Dump into greased cake pan.
Bake at 350Β°, covered, 30 minutes, then bake uncovered 30 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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