Sausage Casserole
Sausage Casserole is an moderately easy dinner. Made with 2 1/2 c. seasoned croutons, 2 c. cubed sharp cheese, 4 eggs, beaten with 3/4 tsp. dry mustard, 2 c. milk and 1 1/2 lb. sausage, browned and drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all but last 2 ingredients and put in 9 x 13-inch buttered pan.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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