Sausage Casserole
Sausage Casserole is an moderately easy dinner. Made with 1 lb. sausage, 2 envelopes chicken noodle soup, 1/2 c. uncooked rice, 4 1/2 c. boiling water and 1 small chopped green pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Brown sausage and drain.
In covered saucepan, cook soup mix, rice and water; add chopped vegetables.
Combine mixture with sausage.
Put into a 12 x 7-inch baking dish.
Layer top with thin slices of Velveeta cheese.
Bake at 350Β° for 1 hour or until done.
π· Perfect Pairings
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