Sausage Casserole
Sausage Casserole is an moderately easy dinner. Made with 1 c. uncooked rice, 1/2 c. chopped green pepper, 1/4 c. water, 1 (14 oz.) can chicken broth and fresh mushrooms or parsley (optional), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Spread rice evenly in a lightly greased 3-quart casserole dish.
Spoon vegetables over rice.
Pour chicken broth and water over vegetables.
Add cooked sausage that has been drained.
Spoon sausage over vegetables.
Cover and bake at 350Β° for 30 minutes. Remove from oven and stir well.
Cover and bake an additional 30 minutes.
Garnish with mushrooms and/or parsley.
π· Perfect Pairings
Complete your meal with these
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