Sausage Casserole
Sausage Casserole is an moderately easy dinner. Made with 6 eggs, 6 slices bread, 1 lb. sausage, 1 1/2 c. grated cheddar cheese and 2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage in heavy skillet; crumble and drain.
Beat eggs; mix in milk, salt and mustard.
Break bread into small pieces.
Stir into egg mixture.
Fold in cheese and sausage.
Pour mixture into 9 x 13 Pyrex that has been buttered.
Cover and refrigerate overnight.
Bake, uncovered, at 350Β° for 45 to 60 minutes.
Serves 8 to 10.
π· Perfect Pairings
Complete your meal with these
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