Sausage Casserole
Sausage Casserole is an moderately easy dinner. Made with 1 lb. bulk sausage, 1 slice onion, 1 pkg. macaroni, cooked (wide noodles can be used also), 1/2 to 3/4 lb. velveeta cheese and 1 large can tomatoes, drain juice and add as needed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage; drain off all grease.
Add rest of ingredients and cook until cheese is melted.
This can be baked or made in the electric skillet or on top of the stove.
Add tomato juice as needed to make casserole creamy.
π· Perfect Pairings
Complete your meal with these
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