Sausage Casserole
Sausage Casserole is an moderately easy dinner. Made with 1 1/2 lb. sausage, cooked and drained, 1 green pepper, diced, 1 onion, diced, 1 c. celery, diced and 1 1/2 tsp. butter or margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook sausage, drain fat and set aside.
Saute pepper, onion and celery in butter or margarine.
Stir in soups and rice; mix well. Fold in sausage.
Pour into a buttered casserole dish, sprinkle with crumbled cornflakes.
Bake in a 350Β° oven for 45 minutes.
π· Perfect Pairings
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