Sausage-Cabbage-Potato Casserole
Sausage-Cabbage-Potato Casserole is an easy dinner. Made with 5 to 6 potatoes, peeled and sliced, 1 onion, chopped, 1/2 head cabbage, 1 1/2 lb. polish sausage (hillshire kielbasa) and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a 9 x 13-inch casserole dish.
Layer sliced potatoes and chopped onion.
Shred cabbage and put on top.
Mix cream of celery soup with 1 can of water and pour on top of cabbage.
Cut sausage in chunks and arrange on top.
Cover and bake at 350Β° for 1 1/2 to 2 hours.
π· Perfect Pairings
Complete your meal with these
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