Sausage Breakfast Casserole
Sausage Breakfast Casserole is an moderately easy dinner. Made with 6 slices bread, butter or margarine, 1 lb. pork sausage, 1 1/2 c. shredded cheese and 6 eggs, beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Spread butter or margarine on bread. Place in 13 x 9 x 2-inch greased baking dish.
Set aside.
Cook sausage until brown, stirring to crumble; drain well.
Spoon over bread slices; sprinkle with cheese.
Combine eggs, half and half (may substitute whole milk) and salt; mix well and pour over cheese.
Cover and chill overnight.
Remove from refrigerator 15 minutes before baking.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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