Sausage Balls
Sausage Balls is an easy dinner. Made with 1 (1 lb.) box bisquick, 1 (1 lb.) hot sausage and 1 (10 oz.) pkg. cheese (cracker barrel, sharp), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Let cheese come to room temperature.
Mix all ingredients well and make into balls the size of a marble.
Bake at 350Β° for about 15 minutes.
These can be made up and frozen.
Will take longer baking time if just out of the freezer.
π· Perfect Pairings
Complete your meal with these
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