Sausage and Sauerkraut Casserole
Sausage And Sauerkraut Casserole is an moderately easy dinner. Made with 2 lb. polish sausage, 16 oz. can sauerkraut, 16 oz. can tomatoes, 1 c. celery and 1 c. onions, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut the sausage in small pieces.
Brown in Dutch oven.
Add rest of ingredients.
Cover and simmer for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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