Sausage and Sauerkraut
Sausage And Sauerkraut is an moderately easy dinner. Made with 1 lb. sausage, 1 small onion, diced, 1/2 c. sausage drippings, 3 c. drained sauerkraut and 2 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put sausage to cook in cold skillet.
Cook slowly, covered, for about 12 to 15 minutes.
Pour off drippings as they collect.
Cook other ingredients together until browned.
When heated through, serve with hot sausage.
Yields 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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