Sausage and Peppers
Sausage And Peppers is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with . italian sausage, . water, large green peppers, medium onion and minced garlic, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In covered skillet over medium heat, cook sausage chunks in 2 tablespoons of water for 5 minutes.
Uncover and cook until sausage is brown on all sides.
Add green peppers, cut into strips, sliced onion, separated into rings and minced garlic to sausage in skillet; cook until peppers are tender, but crisp. Stir frequently.
Spoon off fat.
Stir in soup, 1 can of water and vinegar.
Reduce heat to low; cover and simmer 10 minutes.
Cook rice according to package directions.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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