Sausage and Egg Casserole
Sausage And Egg Casserole is an moderately easy dinner. Made with 6 eggs, 1 c. grated cheese, 2 slices crumbled bread, 1 lb. spicy sausage, cooked and drained well and 2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray casserole dish with Pam.
Layer bread, then drained sausage.
Add cheese over the sausage.
Beat eggs well with milk, pepper, salt and the mustard.
Pour over the sausage and cheese mixture.
Let set overnight in the refrigerator.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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