Sausage and Egg Bake
Sausage And Egg Bake is an moderately easy dinner. Made with 1 lb. pork sausage, 3 slices bread, cut into cubes, 1 c. shredded cheddar cheese, 6 eggs and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage in skillet, stirring until crumbly; drain. Layer bread cubes, sausage and cheese in baking dish.
Combine eggs, milk, salt and pepper in bowl; beat until smooth.
Pour over layers.
Bake at 325Β° for 30 to 45 minutes or until set.
May place crescent roll dough in baking pan and on top of casserole and omit bread if preferred.
Yield
8 servings.
π· Perfect Pairings
Complete your meal with these
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