Sausage and Corn Bread
Sausage And Corn Bread is an moderately easy dinner. Made with 1 lb. sausage, 1 c. chopped onion, 1/3 chopped green pepper, 2 tbsp. flour and 1 (10 3/4 oz.) can condensed tomato soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Heat oven to 400Β°.
Cook sausage, onion and pepper until brown.
Drain sausage mix.
Add flour, tomato soup, salt and chili powder.
Add cheese and olives.
Put into 9-inch square pan.
Mix muffin mix as directed (on box).
Pour muffin mix over sausage mixture.
Bake 30 to 35 minutes.
Let stand 5 minutes and turn out.
Loosen edges.
Cornbread on bottom when turned out.
π· Perfect Pairings
Complete your meal with these
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