Sausage and Baked Beans
Sausage And Baked Beans is an moderately easy dinner. Made with 1 lb. hot seasoned sausage, 1 large onion, chopped, 2 (31 oz.) cans pork and beans, 1 c. dark brown sugar and 1/2 tsp. powdered ginger, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Brown sausage and drain.
Add onion, beans and sugar.
In a small bowl, dissolve ginger, dry mustard and salt in the hot water.
Stir into bean mixture.
Pour into 3-quart casserole dish. Bake at 350Β° for 1 hour.
Serves 12.
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