Sausage
Sausage is an moderately easy dinner. Made with 3 lb. hamburger, 1/2 tsp. mustard seed, 1/8 tsp. garlic powder, 1/2 tsp. black pepper and 1/2 tsp. liquid smoke, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all together and shape like a sausage.
Wrap tightly in foil and refrigerate 24 hours.
Before baking, poke holes in foil. Bake on broiler pan at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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