Sauerkraut Salad
Sauerkraut Salad is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 c. vinegar, 1/2 c. salad oil, 1 (1 lb.) can sauerkraut and 1 c. chopped celery, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, vinegar and oil in saucepan; mix well.
Place over medium heat until heated.
Drain and rinse sauerkraut in cold water; squeeze dry.
Combine with vegetables; mix well. Pour dressing over it and refrigerate.
π· Perfect Pairings
Complete your meal with these
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