Sauerkraut Hot Dish
Sauerkraut Hot Dish is an moderately easy dinner. Made with 1 1/2 lb. cubed pork steak, 1 medium onion, chopped, 2 stalks celery, chopped, 16 oz. can sauerkraut (undrained) and 8 oz. noodles, cooked, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat in skillet.
Add onions and celery.
Cook until onions are transparent.
Stir in sauerkraut, noodles, soup and mushrooms; season with salt and pepper.
Spoon into a greased 2-quart casserole dish.
Cover and bake at 350Β° for 1 1/2 hours or until meat is tender.
Stir occasionally.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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