Sauerkraut and Noodles

Sauerkraut and Noodles

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Sauerkraut And Noodles is an easy dinner. Made with 1 large jar silver floss sauerkraut, 1 (16 oz.) bag egg noodles and 1 lb. bacon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Fry bacon and drain; set aside.

Rinse sauerkraut, then brown in bacon grease.

Cook noodles in chicken broth.

Layer in buttered casserole, starting with noodles, the sauerkraut and top with bacon.

Can be made ahead.

Heat thoroughly before serving.

🍷 Perfect Pairings

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