Saucepan Brownies
Saucepan Brownies is an moderately easy dinner. Made with 1/2 lb. margarine, 12 tbsp. cocoa, 2 c. sugar, 4 eggs and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in saucepan.
Add cocoa and stir until smooth. Cool.
Add sugar and eggs, one at a time, to mixture in saucepan. Add remaining ingredients.
Mix and turn out onto lightly greased 13 x 9 x 2-inch pan.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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