Sarah's Fudge Cake
Sarah'S Fudge Cake is an moderately easy dinner. Made with 1 stick (1/2 c.) margarine, 4 tbsp. cocoa, 1/2 c. water, 2 c. granulated sugar and 2 c. plain flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in saucepan on top of stove.
Add cocoa.
Add 1/2 cup water and let mixture get very hot to mix well.
Remove from stove.
π· Perfect Pairings
Complete your meal with these
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