Santa Fe Stew
Santa Fe Stew is an moderately easy dinner. Made with 1 lb. ground beef, 1 1/2 c. chopped onion, 2 (15 oz.) cans pinto beans, 1 (15 oz.) can kidney beans and 1 (17 oz.) can whole kernel corn, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook meat and onions until meat loses its pink color.
Add beans, corn, tomatoes and seasonings.
Mix well and simmer 20 minutes, covered.
Serve with cornbread, rice or crackers. Freezes well.
π· Perfect Pairings
Complete your meal with these
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