Santa Fe Casserole
Santa Fe Casserole is an moderately easy dinner. Made with 1 lb. lean ground beef, 1 (1 oz.) pkg. taco seasoning mix, 2 c. water, 2 tsp. chicken bouillon and 1/4 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In medium skillet, brown meat until cooked through; drain fat.
Add taco seasoning mix, blending well.
In separate bowl, combine bouillon, flour and water.
Add to meat; bring to a boil to slightly thicken liquid.
Stir in sour cream and green chilies; blend thoroughly.
In lightly greased 13 x 9-inch baking dish, place 1/2 of chips.
Top with 1/2 beef mixture, 1/2 cheese and 1/2 of onions.
Layer again with remaining ingredients, ending with green onions.
Bake at 375Β° for 20 minutes.
Let stand 5 minutes before cutting.
π· Perfect Pairings
Complete your meal with these
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