Sandra Faye's Stuffed Pumpkin
Sandra Faye'S Stuffed Pumpkin is an moderately easy dinner. Made with 2 lb. hamburg, 1 lb. ground pork, 1 onion, chopped, salt & pepper and 2 tsp. poultry seasoning, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Salt Pumpkin overnight.
Brown Meat and Onions.
Add seasoning. Add Cracker Crumbs.
Simmer meat 1 hour (covered).
Stuff Pumpkin and simmer in dutch oven for 1- 1 hours, Steaming Pumpkin.
π· Perfect Pairings
Complete your meal with these
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