Salmon Salad

Name: Salmon Salad
Ingredients: 1 (16 oz.) can red salmon, drained and flaked; 2 (7 1/2 oz.) cans minced clams, drained; 1 1/2 c. diced celery; 3 hard-cooked eggs, chopped; 1 (8 1/2 oz.) can water chestnuts, drained and sliced thin; 1 (3 oz.) can mushrooms, sliced; 1 c. mayonnaise; 1 tbsp. lemon juice; grated onion (optional)

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Salmon Salad is an moderately easy dinner. Made with 1 (16 oz.) can red salmon, drained and flaked, 2 (7 1/2 oz.) cans minced clams, drained, 1 1/2 c. diced celery, 3 hard-cooked eggs, chopped and 1 (8 1/2 oz.) can water chestnuts, drained and sliced thin, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Salad #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 (16 oz.) can red salmon, drained and flaked

2 (7 1/2 oz.) cans minced clams, drained

1 1/2 c. diced celery

3 hard-cooked eggs, chopped

1 (8 1/2 oz.) can water chestnuts, drained and sliced thin

1 (3 oz.) can mushrooms, sliced

1 c. mayonnaise

1 tbsp. lemon juice

grated onion (optional)

👨‍🍳 Instructions

In bowl, combine red salmon, minced clams, diced celery, hard-cooked eggs, water chestnuts and mushrooms.

Combine mayonnaise lemon juice, salt and pepper. Add to salmon mixture and toss lightly.

Cover, chill and serve. Makes 6 servings.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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