Salmon Patties
Salmon Patties is an moderately easy dinner. Made with 1 (14 3/4 oz.) can pink salmon, 1/2 c. saltine cracker crumbs, 1/4 c. cornmeal, 1 egg, lightly beaten and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain salmon, reserving small amount of liquid.
Combine cracker crumbs and reserved liquid.
Let stand 5 minutes.
Stir in salmon, cornmeal and other ingredients.
Shape into patties.
Use small amount of oil in skillet and fry patties until browned.
π· Perfect Pairings
Complete your meal with these
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