Salmon Loaf with Cheese Sauce
Salmon Loaf With Cheese Sauce is an moderately easy dinner. Made with 1 lb. can salmon, 2 tbsp. lemon juice, 1 1/2 c. soft bread crumbs, 1 tsp. sugar and 2 eggs, lightly beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Flake salmon, reserving liquid and remove bones and dark skin.
Combine with remaining ingredients.
Moisten with salmon liquid.
Spoon into a greased loaf pan and bake at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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