Salmon Loaf
Salmon Loaf is an moderately easy dinner. Made with 1 (15 1/2 oz.) can salmon, drained and flaked, 2 c. soft bread crumbs, 1/4 c. chopped onions, 1/4 c. parsley and 4 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 375Β°.
Mix all ingredients in large bowl.
Spoon into buttered loaf pan.
Bake until knife inserted in center comes out clean, about 45 minutes.
Serve with Cream Sauce hot or cold.
π· Perfect Pairings
Complete your meal with these
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