Salmon Loaf
Salmon Loaf is an moderately easy dinner. Made with 1 lb. can salmon, 1 can cream of celery soup, 1 c. dry bread crumbs, 2 eggs, beaten with a fork and 1/2 onion, chopped or 1/2 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together salmon, soup, bread crumbs, eggs, onion and onion juice.
Place in loaf pan.
Bake in a loaf or casserole pan at 325Β° for 45 minutes.
Pour white sauce over salmon loaf and garnish with hard-boiled eggs.
π· Perfect Pairings
Complete your meal with these
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