Salmon Cheese Loaf
Salmon Cheese Loaf is an moderately easy dinner. Made with 1 egg, 1 lb. can salmon, drained (save juice), 1 c. grated cheddar cheese, 1 c. soft bread crumbs and 1 tbsp. grated onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg slightly, enough to fluff it up.
Mix with remaining ingredients.
Add liquid from can of salmon.
Shape into loaf on greased pan.
Bake at 350Β° for 30 minutes.
Serves 4.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment